Uni (Sea Urchin) Recipes

Uni (Sea Urchin) Recipes

Uni (Sea Urchin) is the spiky aquatic creature on the outside, but inside, contains delicious sea urchin roe, which is a delicacy in many parts of the world, and has a cult-following. The roe has a sweet, briny taste that melts in your mouth, and will add a decadent creaminess to any dish you prepare it with.

Many people eat it on nigiri sushi or on it's own, but here is a round-up of Uni (Sea Uchin) recipes you may want to try:

Creamy Uni Sea Urchin Pasta

Creamy Sea Urchin (Uni) Pasta Recipe

Scrambled Eggs With Sea Urchin (Uni) On Toast

Scrambled Eggs With Sea Urchin (Uni) On Toast

Galician Sea Urchin Gratin

GALICIAN SEA URCHINS GRATIN

Uni Sea Urchin Bruschetta

Uni Sea Urchin Bruschetta

Scallop, Uni and Mentaiko Pasta

Seared beef with sea urchin

 Fish & Sea Urchin Ceviche

Tostadas de Ceviche de Pescado y Erizo (Fish & Sea Urchin Ceviche)