There’s nothing quite like a classic lox bagel—a delicious combination of smoked salmon, creamy cheese, briny capers, and fresh veggies layered on a perfectly toasted bagel. But when you elevate it with our premium Smoked Sockeye Salmon Lox & Spring Salmon Ikura Roe, you get a next-level gourmet seafood experience right at home!
Ingredients You'll Need:
✔️ Bagel of choice (Plain, Everything, Sesame, or Pumpernickel all work great!)
✔️ Smoked Sockeye Salmon Lox – Rich, buttery, and packed with flavor
✔️ Spring Salmon Ikura Roe – Bursting with briny, ocean-fresh goodness
✔️ Cream cheese – Classic or whipped for easy spreading
✔️ Capers – Adds a tangy, salty bite
✔️ Red onion – Thinly sliced for a mild sharpness
✔️ Cucumber slices – Refreshing crunch
✔️ Tomato slices – Juicy and slightly sweet
Step-by-Step Guide to Building the Ultimate Lox Bagel
Step 1: Toast Your Bagel
A lightly toasted bagel adds warmth and texture, giving the perfect base for your toppings. Toast it to a golden brown—crispy on the outside, soft on the inside.
Step 2: Spread the Cream Cheese
A generous layer of cream cheese is key to balancing the flavors. Make sure to cover both halves so every bite is creamy and satisfying.
Step 3: Layer the Smoked Sockeye Salmon Lox
Take thin, silky slices of our premium Smoked Sockeye Salmon Lox and gently lay them over the cream cheese. The rich, smoky, and buttery taste of sockeye salmon brings out the best in every bite.
Step 4: Add the Fixings
Now, it’s time to customize your bagel with fresh toppings:
🥒 Cucumber slices for crunch
🍅 Tomato slices for juiciness
🧅 Thinly sliced red onion for a mild bite
🟢 Capers for a salty, briny kick
Step 5: Top It Off with Ikura Roe
The ultimate gourmet touch—a spoonful of Spring Salmon Ikura Roe! These delicate pearls of salmon caviar burst with rich umami flavor, complementing the lox beautifully.
Step 6: Assemble & Enjoy
Top with the second half of your bagel, press gently, and enjoy! Serve with a side of extra ikura, cucumber slices, or fresh dill for the perfect brunch or midday indulgence.
Why Choose Our Smoked Sockeye Salmon Lox & Spring Salmon Ikura Roe?
Our Smoked Sockeye Salmon Lox is wild-caught and expertly cured, offering a deep, natural smokiness that sets it apart. Paired with our Spring Salmon Ikura Roe, this bagel goes from classic to gourmet in seconds!
🛒 Get your premium smoked salmon & ikura today!
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