Salmon Candy
Just thaw our Salmon Candy and it's ready to eat! Our Salmon Candy comes in two flavours: regular or peppered. Enjoy it as a snack, add it to your charcuterie platter, or turn it into fancy canapes for your next dinner party. You and your guests will sure fall in love with our candied salmon.
Wild salmon is one of the healthiest and nutrient-dense foods you can eat. An incredible source of lean protein, omega-3 fatty acids, antioxidants, and anti-inflammatory properties, wild salmon is an essential for a healthy diet that is proven to decrease the risk of heart and improve cognitive function, and overall health and wellness.
Salmon Candy Notes:
- 1 lb packages
- Ingredients for Regular Salmon Candy: salmon, brown sugar, salt and natural smoke
- Ingredients for Peppered Salmon Candy: salmon, brown sugar, salt, black pepper and natural smoke
- Frozen, just thaw in refrigerator before serving
- traces of bones may remain in the salmon candy
- high in omega-3 fatty acids & lean protein
- our salmon is wild-caught, and never farmed or genetically-modified
Nutritional Information for Salmon Candy:
per 55g of of the salmon candy
- Calories 90
- Fat 1g
- Protein 13g
- Cholesterol 25mg
- Sodium 220mg
As an English teacher abroad, I lived for a year in a small, remote fishing village on the northern-most coast of Japan’s northern-most island. I love fresh fish and ate it there to my heart’s content. Now back in land-locked Alberta, I actively seek it out. I love B.C. Live Spot Prawns because they’ll ship the best right to my door. It’s fabulous! Frozen, but obviously frozen when it was still fresh. And so sweet! I especially love the steaks, because although they’re a bit trickier to eat, I find fish on the bone sweeter than filets. Highly recommended!
