Scallops (Wild)
3 reviews
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Our wild scallops are from our partners in the East Coast. Scallops are sweet, delicious, low in calories, and an incredible source of protein. Cooking scallops is quick, easy, and versatile. They can be prepared in many ways including searing, grilling,
sautéing, breaded and deep-fried. These delicious scallops can be added to stir-fries, risottos, soups, salads, pasta, and anything else you can think of!
Wild Scallops Notes:
- Sizes available: 10-20 scallops per pound, 20-30 scallops per pound
- flash-frozen at sea
- low in calories and saturated fat
- can be kept in a freezer for up to a year
- recommended to be eaten immediately after thawing
- rich in magnesium and potassium (which are both important for heart and brain health)
- excellent source of important trace minerals, including selenium, zinc and copper
- no preservatives
- wild-caught, never farmed or genetically-modified
Nutritional Information for Wild Scallops:
per 84g of Wild Scallops
- Calories 94
- Carbs 0
- Fat 1.2 g
- Cholesterol 287mg
- Sodium 218 mg
B
Bruce Ramsay Ordered some scallops, and lots of prawns. All delicious. It ain’t easy sending frozen stuff to Calgary in hot Hot weather. Everything was delicious. Prawns were still well frozen. Scallops which thaw quicker, were less frozen. I just let them totally thaw for the next day. They were excellent. Will order again. And great customer service too.
K
Kim Au I air fry my bacon wrapped scallops and they are soooo yummy. I will buy again.
A
Alannah Arrived well frozen, great quality, packed well. Will reorder